RESTAURANT
LE GAUDINA

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Starters

Snacked prawns, caramelized onion siphon, butternut
OR
Parsnip tartlet with truffles, roasted autumn vegetables and sauce

Main courses

Sea bass fillet, panis and tian vegetables
OR
Poultry supreme, celery pulp and roasted carrots
OR
Pumpkin soup, vegetables, hazelnut chip and verde emulsion

Dessert

Selection of desserts
75

All dishes are available à la carte

Net prices in euros.
Service included, beverages in addition
Terre Blanche and its suppliers are committed to guaranteeing the origin of all their meat: beef, pork, sheep and poultry origin: France
Show allergens
Four courses menu from our Chef.
Served for all the table.
125
Net prices in euros.
Service included, beverages in addition
Terre Blanche and its suppliers are committed to guaranteeing the origin of all their meat: beef, pork, sheep and poultry origin: France
Show allergens

TAPAS

Vegetables gyoza
5 pieces
26
Mini lobster roll, black bread with cuttlefish ink and avocado
2 pieces
36
Crispy shrimps with basil and black curry sauce
6 pieces
28
Cebo Iberian shoulder with focaccia
preserved tomatoes and rosemary
32
Preserved lamb croquettes as a tagine-style, yogurt sauce
5 pieces
26
Short Circuit
Le caviar OSSETRA - TSAR IMPÉRIAL from Pétrossian - 30g
Potatoes waffles, fresh cream, quail’s eggs and chive
130
Net prices in euros.
Service included, beverages in addition
Terre Blanche and its suppliers are committed to guaranteeing the origin of all their meat: beef, pork, sheep and poultry origin: France
Show allergens

STARTERS

Organic egg
Pumpkin, chestnuts and hazelnuts
32
Carpaccio of sea bass
Purple shiso, figs and Chioggia beetroot
42
Vegetable starter of the day
Available in the « Balade en Provence » menu
26
Starter of the day
Available in the « Balade en Provence » menu
29
Net prices in euros.
Service included, beverages in addition
Terre Blanche and its suppliers are committed to guaranteeing the origin of all their meat: beef, pork, sheep and poultry origin: France
Show allergens

Fish

Fish of the day
Available in the « Balade en Provence » menu
36
Grenoble-style scallops
Cauliflower in diferent color and texture, breaded with parmesan, in shavings and creamy
48
Bouillabaisse, for one or two people
Saffron-flavoured potatoes, preserved fennel and aïoli
60 /pers
Grilled wild fish, depending on availability sea bass, sea Bream for two people
White butter sauce, slightly aniseed flavoured
20 /100g
Platter of seafood upon request 24h notice, for two people minimum
12 oysters “fine de claire” n°3, 1 blue lobster, 200g of schrimps, 12 prawns, 6 Dublin-Bay prawns, 400gr of whelks, served with rye bread, aïoli and vinaigrette sauce with shallots
190

From the fish tank

Grilled or poached blue lobster
22 /100g
Grilled or poached spiny lobster
Shellfish bisque sauce
32 /100g

Shellfish are served with a purée of potatoes and seasonal vegetables

Net prices in euros.
Service included, beverages in addition
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Meat

Pithiviers of Charolais beef fillet - 25min
Foie gras, ceps and green beans pan-fried with figs
56
Roasted veal chop with sage for two people - 40min
Baby potato and seasonnal vegetables
130
Meat of the day
Available in the « Balade en Provence » menu
36
Net prices in euros.
Service included, beverages in addition
Terre Blanche and its suppliers are committed to guaranteeing the origin of all their meat: beef, pork, sheep and poultry origin: France
Show allergens

PASTAS AND RISOTTO

Tagliolini with truffle
Smoked egg yolk and lardo di Colonnata
42
Small ravioli of king prawns - 5 pieces
Squash and light bisque sauce with verbena
44
Vegetarian dish of the day
Available in the « Balade en Provence » menu
29
Net prices in euros.
Service included, beverages in addition
Terre Blanche and its suppliers are committed to guaranteeing the origin of all their meat: beef, pork, sheep and poultry origin: France
Show allergens

CHEESE SELECTION

Selection of matured cheeses
Served with mixed salad leaves
15

DESSERTS OF THE MOMENT

Desserts selection
15

Selection of "homemade" ice creams and sorbets

Ice creams:
• Coffee
3,5 1 scoop
• Caramel
3,5 1 scoop
• Chocolate
3,5 1 scoop
• Vanilla
3,5 1 scoop
• Hazelnut
3,5 1 scoop
• Pistachio nut
3,5 1 scoop
Sorbets
• Pineapple / vanilla
3,5 1 scoop
• Pineapple
3,5 1 scoop
• Exotic fruits
3,5 1 scoop
• Strawberry
3,5 1 scoop
• Raspberry
3,5 1 scoop
• Mandarin / yuzu
3,5 1 scoop
• Coconut
3,5 1 scoop
Net prices in euros.
Service included, beverages in addition
Show allergens
CHILDREN

MENU

Children under 12 years old

Starters

Velvety squash soup
7
Smoked salmon and toast
15
Raw vegetables sticks, fromage blanc with herbs
10

Pastas

Mini penne
• Plain
9
• With Neapolitan sauce
11
• With Bolognaise sauce
11
• With ham and cheese
11

Main courses

Hamburger ou cheeseburger
18
Chicken nuggets
11
Fried breaded fish sticks
11
Steak of white fish
17
Roasted breast of poultry
17
Choice of two side dishes :
• French fries
• Mashed potatoes
• Rice
• Green beans
• Carrots
• Broccolis
Additional side dish
7

DESSERTS

Red fruits tartlet
9
Seasonal fruit salad
9
Chocolate mousse
9
Caramelized custard cream with vanilla
9
Net prices in euros.
Service included, beverages in addition
Terre Blanche and its suppliers are committed to guaranteeing the origin of all their meat: beef, pork, sheep and poultry origin: France